A bottle fermented blend of Cabernet and Shiraz, rich red fruit, with a hint of raspberry. A classic in the making. 13.3%


Wallaroo Wines was the first in the district to make a Sparkling Riesling – crisp and fruity with lots of citrus and apricot – our sparkling wine is made in the full champagne method; bottle fermented for at least 15 months. A classic and never fails to please.​

Wallaroo Estate, 196 Brooklands Road, Wallaroo, NSW, 2618

  • Facebook
  • Instagram

Use of this website signifies your agreement with our Terms and Conditions and Privacy Policy. It is against the law to sell or provide alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years.

Liquor License Number: 24013634 ABN: 75825277205

©️ 2020 Wallaroo Estate